Beef Empanada- Beef, whole eggs, onions, potatoes, garlic, and spices. A true Argentinian delight prepared in the traditional way. and edit me. It's easy.
Chicken Empanada-Roasted Chicken, red, yellow and orange bell peppers, onions, garlic and spices. This is a wonderful and sweet tasting empanada for all to enjoy!
Ham and Three Cheese Empanada- Lean ham, Pecorino-Romano, Provolone, and Mozzarella cheeses. We call it “ Jamón y Queso” in Argentina!
Spinach & Feta Cheese- Baby organic spinach, onion, feta cheese and spices. A twist on an Argentinian Classic with a Mediterranean touch! A vegetarian way to enjoy an empanada!