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Frozen Empanada Cooking Instructions

Its so easy to cook our Fresh Frozen Empanadas at home! 

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Frozen Empanada Cooking Instruction:

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Convection/Conventional Oven

  1. Keep Empanadas frozen until you are ready to cook

  2. Pre-heat oven to 450

  3. Remove the protective film from each Empanada and place on non-stick baking sheet

  4. DO NOT USE ALUMINUM FOIL… THEY WILL STICK! 

  5. Bake until golden brown (12 to 15 minutes depending on your oven)

  6. Remove from baking sheet and cool for 2 to 3 minutes

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Air-fryer

  1. Keep Empanadas frozen until you are ready to cook.

  2. Set Air Fryer to the air bake/fry setting.

  3. Remove the protective film from each Empanada.

  4. Place in the Air Fryer

  5. Bake until golden brown (6 to 8  minutes depending on your Air Fryer)

  6. Remove cool for 2 to 3 minutes

 

*Microwave oven is not recommended

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